It all depends on your body.
Kombucha is an acidic drink. While all of the beneficial acids may not be developed in an under-fermented brew, an over-fermented brew may be too acidic and create stress for the digestive system. (However, kombucha that has been brewed/fermented longer will also have less sugar).
It's usually suggested to drink kombucha in the morning on an empty stomach. Some also say to drink kombucha before meals to lose weight and after meals to gain weight.
Happy Herbalist does not recommended kombucha for pregnant or nursing women, or children under the age of 4. Meanwhile, others suggest that kombucha is ok for pregnant women, and that kombucha can be safe for young children. One particular concern is kombucha fermented with honey, especially raw honey, which may contain spores of Clostridium botulinum. Adults can usually tolerate the spores, but because of the possibility of infant botulism, it is not advised to give honey or kombucha fermented with honey to children under the age of 1. In addition, kombucha may interfere with certain medications.
In conclusion, people have different opinions on how much kombucha one should drink and on whether or not kombucha is appropriate for certain groups. What works for one person also may not work for another person. If you are unsure of whether you should be drinking kombucha or not, you may want to consult your doctor or a health care professional. Finally, remember that how much kombucha to drink depends on you.
For some more information on this topic, visit these links:
Kombucha is an acidic drink. While all of the beneficial acids may not be developed in an under-fermented brew, an over-fermented brew may be too acidic and create stress for the digestive system. (However, kombucha that has been brewed/fermented longer will also have less sugar).
It's usually suggested to drink kombucha in the morning on an empty stomach. Some also say to drink kombucha before meals to lose weight and after meals to gain weight.
If you are new to kombucha, you may want to start by drinking 1-2 or 4 fluid oz daily/at a time to let your body adjust to it. You may work your way up to 4 or 8 oz a day, but it's been recommended that you stop at the abosolute max of 32 oz./day!- there is such a thing as too much kombucha! For me, 4 oz. a day (such as 2 oz. in the morning and 2 oz. at night) is plenty.
Happy Herbalist does not recommended kombucha for pregnant or nursing women, or children under the age of 4. Meanwhile, others suggest that kombucha is ok for pregnant women, and that kombucha can be safe for young children. One particular concern is kombucha fermented with honey, especially raw honey, which may contain spores of Clostridium botulinum. Adults can usually tolerate the spores, but because of the possibility of infant botulism, it is not advised to give honey or kombucha fermented with honey to children under the age of 1. In addition, kombucha may interfere with certain medications. In conclusion, people have different opinions on how much kombucha one should drink and on whether or not kombucha is appropriate for certain groups. What works for one person also may not work for another person. If you are unsure of whether you should be drinking kombucha or not, you may want to consult your doctor or a health care professional. Finally, remember that how much kombucha to drink depends on you.
For some more information on this topic, visit these links:
- http://www.happyherbalist.com/cautions.htm#Pregnant,_Nursing_and_children_under_the_age_of_4
- http://www.kombu.de/children.htm
- http://www.organic-kombucha.com/kombucha_use.html and http://www.organic-kombucha.com/kombucha_should_not_use.html
- http://www.kombuchakamp.com/2011/06/kombucha-tea-pregnancy-safety-probiotics-fermented-foods.html
